haug bürsten - pastry-brushes

Approved and certified by the European Brushware Ferderation F.E.I.B.P

Tested and recommended by the german association for food quality contorol

haug pastry-brushes

for food industry and have clamps made of stainless steel or PP, they get hard
when they are used with oils, fats and glosses. Punched pastry brushes
can be cleaned hygienically up to the body, but they don´t make a constant line.

pastry-brushes

art.no.	block	size/mm	bristle trim	bristle	bristles	colour	stiffness	°C	PHB	HACCP
8300	PP / clamp V2A	210 x 35 x 2	45	PBT Ø 0,22				140 °C		HACCP
8310	PP / clamp V2A	225 x 50 x 3	45	PBT Ø 0,22				140 °C		HACCP
8320	PP / clamp V2A	230 x 70 x 4	50	PBT Ø 0,22				140 °C		HACCP

art.no.	block	size/mm	bristle trim	bristle	bristles	colour	stiffness	°C	PHB	HACCP
8301	PP / clamp V2A	210 x 35 x 2	45	PBT Ø 0,22				140 °C		HACCP
8302	PP / clamp V2A	225 x 50 x 3	45	PBT Ø 0,22				140 °C		HACCP
8303	PP / clamp V2A	230 x 70 x 4	50	PBT Ø 0,22				140 °C		HACCP

art.no.	block	size/mm	bristle trim	bristle	bristles	colour	stiffness	°C	PHB	HACCP
8322	PP	180 x 50 x 10	50	PBT Ø 0,15				140 °C		HACCP
8323	PP	180 x 65 x 10	50	PBT Ø 0,15				140 °C		HACCP

grill-brushes with long handle

art.no.	block	size/mm	bristle trim	bristle	bristles	colour	stiffness	°C	PHB	HACCP
8325	PP	410 x 50 x 40	42	PBT Ø 0,25				140 °C		HACCP

bristles:
	not flagged bristles
	flagged bristles
	pointed bristles
C°	heat resistance °C

stiffness:
	soft
	medium
	hard

handle fixation:
	haug coupling system with collar
	screwing thread
	cone without thread
	round thread
	metal handle fixation

material:
PP	Polypropylen
PBT	polyester PBT